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Restaurant Favorites at Home

There’s no need to go out when you whip up these simple specialties.

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Pan-Sautéed Chicken with Vegetables & Herbs (N/A)

Chicken breasts, sautéed until golden brown in the skillet, are finished in the oven with potatoes, onions, carrots and fresh herbs. More

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(44 ratings)
Melt-In-Your-Mouth Short Ribs ($11.83 per recipe)

The name says it all...short ribs become exceedingly tender when slow-cooked in a flavorful combination of French onion soup, ale, garlic, brown sugar and seasonings. More

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(23 ratings)
Easy Chicken & Cheese Enchiladas ($8.54 per recipe)

A creamy filling of chicken, sour cream, and cheese gets an added ‘kick’ stirred into it with picante sauce. Rolled up in tortillas and baked until bubbly, these enchiladas couldn't be easier - or more delicious. More

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(239 ratings)
Italian-Style Pepper Steak ($9.71)

Stir-fried tender beef, colorful bell pepper strips and onion are tossed with Prego® Traditional Italian Sauce to serve over rice. More

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(17 ratings)
Easy Chicken Cacciatore (N/A)

Tender chicken braises in minutes in chunky Italian sauce to accompany hot noodles. More

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(6 ratings)
Braised Beef with Shallots and Mushrooms (N/A)

This mouthwatering, one-dish skillet slowly simmers for about 3 hours, resulting in fork-tender beef that will just about melt in your mouth. More

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(18 ratings)
Balsamic Glazed Salmon (N/A)

In less than 1/2 hour you can enjoy this tender baked salmon, topped with a savory sauce that gently enhances the flavor of the salmon. More

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(27 ratings)
Beef & Broccoli (N/A)

Steak strips are stir-fried with broccoli and simmered in a tangy tomato sauce. Served over rice, this tasty dish is sure to please your dinnertime crowd. More

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(47 ratings)
Chicken Italiano ($6.17 per recipe)

An elegant but easy entrée that's perfect for entertaining or as an everyday meal. It's a simple and delicious way to get more vegetable nutrition into your family's diet. More

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(1 ratings)

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Sugared grapes, cranberries, citrus and sturdy herbs like rosemary sprigs, make gorgeous garnishes. Use a pastry brush to dab the fruit with lightly beaten egg whites, then coat with sugar. Dry on wax paper before using. (For decoration only. Raw eggs should not be consumed.)

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Restaurant Favorites at Home

Pan-Sautéed Chicken with Vegetables & Herbs (N/A)

Melt-In-Your-Mouth Short Ribs ($11.83 per recipe)

Easy Chicken & Cheese Enchiladas ($8.54 per recipe)

Italian-Style Pepper Steak ($9.71)

Easy Chicken Cacciatore (N/A)

Braised Beef with Shallots and Mushrooms (N/A)

Balsamic Glazed Salmon (N/A)

Beef & Broccoli (N/A)

Chicken Italiano ($6.17 per recipe)

What's for Dinner?

Budget-Friendly Recipes

Quick Tips

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