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This light and flavorful dish features chunk chicken and an assortment of fresh vegetables tossed with cooked spaghetti and a cheesy sauce.
Submitted by: Tracy C.
Date: 05/07/2009
I make it with grilled chicken breasts.
Submitted by: Rachel B.
Date: 04/19/2009
I made this for dinner tonight. Both my husband and I loved it!! I will definitely add this recipe to our meal rotation!
Submitted by: Dewey W. B.
Date: 04/17/2009
My entire family enjoyed it. I would recommend adding salt/garlic salt and black pepper, or perhaps some lemon juice just before serving. This is a great recipe for someone with a cold.
Submitted by: Tonya s.
Date: 04/14/2009
My family loved this dish. I will make this again!
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Makes: 4 servings
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